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Restaurant Critic & Food Blogger
Harford Community College I will be introducing...….
So, I'm pretty excited to start my class in January. Time has passed since I last taught there. Taste has changed and style of food has changed. I will still offer a few delicious mouthwatering dishes but introduce some new quick meals for the family: Stir Fry Maryland Crabs Cantonese or delicious succulent lobster Style (A class favorite) Ground Beef Peas & Carrots Lettuce Wrap Korean Beef Tacos with Kimchi Thai Chicken Curry with Coconut Milk to name a few. The preparation will be so much easier for a busy lifestyle but still be flavorful for the Winter cold months ahead. Stay tuned. Marylanders, you'll be getting the Harford Community College brochure booklet soon, so be on the lookout! By Chef Woo Can at www.chefwoocan.com #chefwoocanaHCCteachingsimpleandquickmeals . |
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