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Restaurant Critic & Food Blogger
Hawaiian Luau for Summer 2016
Another Summer is just around the corner, vacationing all over the country or swimming at the beach or just grilling at home. How about something different this year. Yes, how about a Hawaii Luau. Chef Woo Can will make his famous Hawaiian Fried Rice, Assorted Fruit Salad, Fancy Tossed Salad and the main course is fried pork belly (bacon), crispy crunch skin and delicious tender pork shoulder in a King Hawaiian Roll with a dash of sauce!
You do nothing but provide the kitchen and Chef Woo Can does the rest. Relax with your favorite tropical drinks and have a great time.
Are you interested? just email Chef Woo can at firstname.lastname@example.org or check out his website at www.chefwoocan.com
Chef Woo Can has a new domain name specifically for residents of Maryland to allow easy access to my website: chefwoocanmaryland.com.
Memorial Day is just around the corner and the Summer is coming fast after all this rain and cloudy days. Time to get friends together and what better way to get them together, a "Hawaiian Luau" with a roast suckling pig, tropical fruit salad, tossed salad and delicious pineapple fried rice.
It's never to late to celebrate life and happiness. You work all week long, the weekend comes and goes, why not create memories with family and friends.
Email Chef Woo Can at email@example.com for details.
Chef Woo can Fundraising
Looking to raise funds for charitable causes? Interested in a different type of fundraising? well, consider Chef Woo Can Asian Cooking Class, he will demonstrate the art of stir frying while preparing a authentic Chinese dish
An entertainment experience like no other.
Email Chef Woo Can at firstname.lastname@example.org if your interested.
shrimp cool rice noodles
Shrimp cool rice noodles is a light cool Vietnamese salad easy to make and very delicious on a hot Summer day. Interested in recipe, email us at email@example.com
simple filipino garlic fried rice
Simple Filipino fried rice, healthy and delicious with lots of fresh garlic. You can add frozen peas and carrots, scrambled eggs and fresh scallion. Looks delicious. Email me at firstname.lastname@example.org for the recipe. Makes a great carbo side dish for the Summer.
Summer is the time for healthy eating, light, delicious and not deep fried! Introducing Vietnamese Summer Rolls, Thee rolls have shredded lettuce, shrimp, vermicelli, carrots wrapped in rice paper. The dipping sauce is a peanut based sauce with a little hoisin sauce and coconut milk.
Something different and delicious but very healthy.
The kids are in school with just over a month until Summer Recess, take a hour or 2 by hosting a cooking class with Chef Woo Can. Invite the ladies for a delicious easy aromatic cooking class and the best part, Chef Woo can will prepare, clean up and entertain the art of stir frying. We offer fantastic light Summer dishes.
The Mother's Day promotion of Crabs Cantonese was a success.
Email us at email@example.com now to be a host and your fee will be waived!!!!!!!
Why wait on long lines for din din for the most popular holiday of the year, Mother's Day!!! You'll be awaiting at least 2 hours, jammed pack waiting room, hot, uncomfortable. You could celebrate on Saturday but everyone else is thinking the same.
Now think about this, in the convenience of your mom's home, comfortable, no waiting, fresh ingredients, healthy, quiet and with family. Call Chef Woo Can and he will prepare a 3 course meal (Crabs Cantonese Style, Chef Woo Can Fried Rice and a sauteed vegetable dish. He guarantees you'll love it!
It's that time of the year Maryland crab lovers, crabs crabs and more crabs! Did you ever have crabs made Cantonese Style? Well, let me tell you, you get the heaviest male crabs, Why? because when you have a great and delicious sauce, you want to exposure all that juicy crab meat in the sauce with as little shells as possible. However, if you love the female crabs with the eggs, that just as good too.
I know its a tall order to offer crabs any other way than steamed with Old Bay!!!! But I guarantee you'll love it prepared the Cantonese Style!
Here are the ingredients: ground pork, fresh ginger, and garlic, scallion, black beans and an egg. All I can say its delicious, finer licking good and I bet you can't just eat one bowl of aromatic jasmine rice, with all that savory sauce, just imagine the aroma, the swettness of the pork, the saltiness of the black bean, the exotic flavor of fresh ginger and the always delicious
Call Chef Woo Can, and he'll make you this dish and guarantee you'll love it!